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By Sara Oldfield and Antonia Eastwood.

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ENDANGERED (EN) A taxon is Endangered when the best available evidence indicates that it meets any of the following criteria (A to E), and it is therefore considered to be facing a very high risk of extinction in the wild: A. Reduction in population size based on any of the following: 1. An observed, estimated, inferred or suspected population size reduction of ≥70% over the last 10 years or three generations, whichever is the longer, where the causes of the reduction are clearly reversible AND understood AND ceased, based on (and specifying) any of the following: (a) direct observation (b) an index of abundance appropriate to the taxon (c) a decline in area of occupancy, extent of occurrence and/or quality of habitat (d) actual or potential levels of exploitation (e) the effects of introduced taxa, hybridization, pathogens, pollutants, competitors or parasites.

Population with a very restricted area of occupancy (typically less than 20 km2) or number of locations (typically five or fewer) such that it is prone to the effects of human activities or stochastic events within a very short time period in an uncertain future, and is thus capable of becoming Critically Endangered or even Extinct in a very short time period. E. Quantitative analysis showing the probability of extinction in the wild is at least 10% within 100 years.

An observed, estimated, inferred, projected or suspected population size reduction of ≥50% over any 10 year or three generation period, whichever is longer (up to a maximum of 100 years in the future), where the time period must include both the past and the future, AND where the reduction or its causes may not have ceased OR may not be understood OR may not be reversible, based on (and specifying) any of (a) to (e) under A1. B. Geographic range in the form of either B1 (extent of occurrence) OR B2 (area of occupancy) OR both: 1.

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