Download The Spirit of Christmas Cookbook by Anne Van Wagner Childs PDF

By Anne Van Wagner Childs

This cookbook includes over 225 mouth-watering recipes from the "Leisure Arts" kitchen and is split into 5 tempting sections: Santa's Sweetshop, vacation Open apartment, Festive kin Feasts, pleasant muffins and presents of fine style.

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1 bdieve Irow easy Ihrse an' to JIIIh-. pper EM thrm an added bile. 'm'd pork is all msy dish for I'lJterlaillillg. II. cup soy sauce sonened (use only Monterey Jock 1/. cup dry White wine '-J 2 tablespoons honey I tablespoon freshly grated ginger I clove garliC, minced I (3-pound) ooneless pork loin roost 3/. -inch -lhick slices, then oJ slices into circles using a l'h-lnch wild ooolue cutler. lQree oven 10 minutes or until gokIen brown. ) Remove aIsps WIItI 0 spatula and coolon paper kM'eIs.

WO 8 x a-inch pons. To ooch pon odd lh leaspoon desired flavoring and desired food colOl"ing (do nat odd color for clear gumdrops). Stir until combined. Cover and refrigerate pans overnight. Using a knife dipped in hot water. cuI gelatin mixture into 1-inch cubes. Rollin gronulaled sugar until well cooted Place gumdrops 00 a sheet of waxed paper and allow to srt at room temperature IINo days to crystallize. store in airtight containers Yield: about 10 dozen condies LIDAY OPEN HOUSE C hristlllas is fil e pClfect filll e to apell ali I' {,cart s nllri 01/ 1' {lOlIIes 10 jriclI(ls (Illd falllily.

Cup lemon Juice Pour over baked crust. Return 10 oven ond boke 30 minutes; cool. Combine remaining 13 /. cups conleetioners sugor ond remaining 3 to 4 tobiespooos lemon Juice. pour over baked mixture CUt into boIS Yield: oboul 2 dozen bors 'I. CHEESECAKE BITES WREATH COOKIES 3 '12 3/. loke cereal Smalt red Cinnamon candles In 0 large soucepan, mix buner, com syrup tDOd coIOring,ond sugar Cook over medl~m heal until mixture balls, Slirrlng constontly Boil 5 minutes, stirring trequenlly, remove hom heat Add cereal ond $hr until well blenOed Drop mlxlUfe by butteced II.

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